Choose from a carefully selected wine list and beers so you can enjoy your break away at the Inverness Palace Hotel whilst sitting by the fire or enjoying the view as the River Ness flows by.
|Sauvignon Blanc, Don Segundo Laderas, Chile|
A superb, dry wine full of intense gooseberry, lime and kiwi fruit flavour.
|Pinot Grigio Vendemia, Veneto, Italy|
Zesty lemon sherbet and green apples. A fresh and lively wine.
|Chardonnay, Twin Rivers, South Australia|
An organic wine, with a lovely guava and pineapple nose.
|Sauvignon Blanc, Anapai River, Marlborough, New Zealand|
Using only 100% free-run juice from a single gravity pressing – think tomato leaf, grapefruit & lime.
|Merlot, Don Segundo Laderas, Luis Felippe Edwards, Chile|
A concentrated, juicy Merlot, showing ripe plum, dark strawberry aroma and a smidgeon of cream.
|Malbec, Zarapito, San Juan, Argentina|
Vibrant red with violet hues. This has a heady nose with a high presence of red damson fruit.
|Cabernet Sauvignon, Culemborg, Coastal Region, South Africa|
Warm, full bodied, berry, fruit driven and food friendly.
|Pinot Noir, Patriache|
From the most revered growers in Burgundy. This is a delicate and fairly light red summer berry sensation.
|PROSECCO & ROSE||175ml||250ml||Bottle|
|Maschio Cavalieri Prosecco|
Mini bottle 20cl single serve Prosecco, a glass & a bit of freshness. Fun-filled for you to enjoy
|Scavi & Ray Rosata|
Mini bottle 20cl –a glass and a bit of sweet pink gentle bubbles contribute to a pleasantly dry finish.
|White Zinfandel, Hunter’s Cove, South Africa|
Light and refreshing with a hint of summer fruit.